Need a dessert that tastes great yet won’t sidetrack your running? All you need is a couple of bowls to whip up an almond coffee cake you swear was baked in some of the best gluten-free bakeries.
With a delicate crumb from almond flour, and a touch of caramel flavor from coconut sugar, it is perfect on its own, but the crunchy oat topping takes it to the next level.
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Steve Carmichael is a running coach, sports performance coach, nutrition coach and has been a recreational runner for over 18 years. Steve holds multiple certifications as a certified running coach through the RRCA and USA Track and Field as well as he is a NASM certified personal trainer, and PN1-L1 certified nutrition coach.
Steve has been coaching since 2010 and has helped thousands of runners online and in the Central Ohio area maximize performance and run injury-free.
Steve is the founder of RunBuzz and Run For Performance.com. If you are interested in working with Steve though his online running and strength coaching services, feel free to reach out.